From our bar menu to our themed nights, our Head Chef Tej Bahadur takes pride in using only best quality, freshest ingredients to create our dishes.
You can order food in any of our outlets, have a relaxed candlelit dinner in Bistro, have a burger and beers while watching the sports in Project Sports Bar, some ‘pub grub’ with friends in the Bulls Head or share a pizza and drinks around the pool with friends while listening to music on a Thursday night!
We at the Dilmun pride ourselves on being able to tailor our catering to any needs, it’s your food, so we believe you should have it your way.
If you have any special requirements, however small or large your booking is, call our reception team on 17690926.
Sundays – Dinner for Two
Tuesdays – Pie & Pint
Wednesdays – Steak Night
Fridays – The Big Brunch
Saturdays – Sushi Night
Lobster Night & Wine Tasting In The Bistro on Thursday, February the 27th, starting at 7 PM Menu...
Sunday Dinner for Two The Bistro every Sunday, starting at 6 PM Menu for 5/04/2020Soup Asparagus...
Caffrey’s and a Pie The Bistro every Tuesday, starting at 5 PM Menu for 17/03/2020 Pie...
Steak Night Every Wednesday, starting at 6 PM Choose your Steak and your Melt or Sauce...
The Big Brunch Candles every Friday, starting at 11:30 AM The Dilmun Brunch is a fantastic combination...
Wine Tasting Night 7:00 pm on March the 5th in The Bistro Soup Spiced Swede With paprika,...